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Aspartame is an artificial sweetener approximately 200 times sweeter than sugar. It contains very low calories and is widely used in diet and sugar-free products, especially beverages.
High sweetness at very low doses (much less usage than sugar)
Suitable for diet and diabetic products
Very low calorie content (almost zero)
Taste similar to sugar without bitterness or unpleasant aftertaste
Approved by international health organizations such as FDA, EFSA, and WHO
Diet and sugar-free sodas
Energy drinks
Low-calorie fruit juices
Ready-to-drink teas and coffees
Sports drinks
Heat sensitivity: Aspartame decomposes at high temperatures; therefore, it is mostly added to cold beverages or in the final production stage.
PKU warning: Individuals with Phenylketonuria (PKU) must avoid aspartame; labeling with warnings is mandatory.